Cheap Food

Industrial food production has provided the public with an abundance of food at very low prices. But with obesity and diabetes at record levels in Europe, there is clearly a problem with the food we eat. This documentary puts the spotlight on the agri-food industry and reveals how low-cost ultra-processed foods are really made.

The Mobilized Generation

A short documentary chronicling the coming-of-age story of generation z punctuated by numerous culturally significant moments, known as period effects, that have bred a generation of young activists.

Les fils de la terre

Killing the Colorado

The drought in the American West is predicted to be the worst in 1,000 years. Join five Academy Award-winning filmmakers as they explore the environmental crisis of our time and how to fix it before it's too late.

Dream of San Juan

The last representatives of Mixteco culture inhabit a village in the Sierra Madre. Deprived of their identity by modern civilization, they are facing an even bigger threat: a landslide that may destroy the village during the next torrential rains. The mayor tries to prevent the disaster. He wants to invite a geologist, so that the approaching danger can be officially confirmed. But no help is coming and the inhabitants must simply wait for the disaster.

Siamo qui

Activists of the LGBTQ+ association Rain Arcigay Caserta come back living in a property given to them in concession, confiscated from the Camorra in Castel Volturno. The goal is to reconnect with the local inhabitants and propose a new idea of ​​sharing and regenerating the park.

Freedom Downtime

A feature-length documentary about the Free Kevin movement and the hacker world.

West of England

The people, the scenery and the industrial traditions of the Stroud valley and the growth of the woollen industry.

Rudy Maxa's World: Hong Kong & Bangkok

Beginning with a private, rolling party on board one of Hong Kong's iconic streetcars, travel journalist Rudy Maxa and former chef and now Washington, D.C. restaurateur Daisuke Utagawa lead viewers through on of the worlds most exciting cities. Hong Kong takes cuisine from around the world and makes it its own. Explore the cuisine as well as the mostly unknown, lush side of Hong Kong where hiking trails and beaches rule. Bangkok - In a city where the weather is always hot, it is natural that residents spend so much time eating outside. Street food rules the capital of Thailand, and no visitor should miss the opportunity to follow local custom. Utagawa and Maxa taste their way through the city while exploring the Klongs (canals) and temples that make Bangkok a visitors paradise.

Arabian Flavours

Join world renowned chefs, Pierre Sang & Cédric Grolet, as they travel Saudi Arabia experiencing new flavours, meeting other chefs and learning Arabic cooking techniques.

Modern Life

For ten years, Raymond Depardon has followed the lives of farmer living in the mountain ranges. He allows us to enter their farms with astounding naturalness. This moving film speaks, with great serenity, of our roots and of the future of the people who work on the land. This the last part of Depardon's triptych "Profils paysans" about what it is like to be a farmer today in an isolated highland area in France. "La vie moderne" examines what has become of the persons he has followed for ten years, while featuring younger people who try to farm or raise cattle or poultry, come hell or high water.

The New Green Giants

The last ten years have seen a phenomenal explosion in the organic food movement as it has moved from niche market to mainstream. Today, it is the fastest growing segment of the food industry attracting all of the major food corporations. THE NEW GREEN GIANTS looks at a number of these new and old organic corporations and shows how they are managing, or in some cases, failing to live up to the idealistic dreams first espoused by the back-to-the land folk of the late sixties and early seventies. The documentary also looks at some of the bigger questions surrounding organic food. Is it really healthier? Is it truly organic? Is it possible to grow from a mom-and-pop operation to become a huge supplier of major grocery chains? Is it actually sustainable? Is it realistic to think the world can be fed organically?

COINTELPRO 101

COINTELPRO 101 exposes illegal surveillance, disruption, and outright murder committed by the US government in the 1950s, 60s, and 70s. “COINTELPRO” refers to the official FBI COunter INTELigence PROgram carried out to surveil, imprison, and eliminate leaders of social justice movements and to disrupt, divide, and destroy the movements as well. Many of the government's crimes are still unknown. Through interviews with activists who experienced these abuses first-hand, with rare historical footage, the film provides an educational introduction to a period of intense repression and draws relevant lessons for the present and future.

Hedging

Is your hedge thin and straggly? Don't worry, help is at hand.

The Mythologist

The many lives of Henry Azadehdel, aka Armen Victorian, aka Henry X, as told by the peace activists, UFO researchers, botanists and everyday people who encountered him - whoever he was.

The Body of Emmett Till

Emmett Till was brutally killed in the summer of 1955. At his funeral, his mother forced the world to reckon with the brutality of American racism. This short documentary was commissioned by "Time" magazine for their series "100 Photos" about the most influential photographs of all time.