L'acte de la beauté

Magnicidios Poe

The sarcastic account of the assassination of five Spanish politicians between 1870 and 1973 is mixed with the narration of five short stories by Edgar Allan Poe illustrated by five skillful pencil artists. A documentary, a video essay, a collage, a provocative experiment where various pop culture figures and icons perform unexpected cameos. The macabre joke of a jester. Never more.

Citizen Jane Fonda

Very few Icons have at once embodied the Myths of their own country while revealing its contradictions: heiress of the Hollywood star system and muse of the French auteur Cinema, Academy Award winning actress and committed producer, feminist and aerobic queen, activist and fearless businesswoman… In a lifetime, Jane Fonda may have reconciled all the facets of America without renouncing her own integrity. Through her portrait, the film tells a social and political story while drawing the picture of a typically American phenomenon.

The Automat

The 100-year story of the iconic restaurant chain Horn & Hardart, the inspiration for Starbucks, where generations of Americans ate and drank coffee together at communal tables. From the perspective of former customers, we watch a business climb to its peak success and then grapple with fast food in a forever changed America.

Origins of a Meal

Bananas, eggs, and tuna: three basic foodstuffs with three wildly different points of origin. Moullet begins with these on his plate but constructs his film by working backwards and finding the sources for these items and how they reach our plates. As Moullet’s investigation deepens, however, the film moves beyond the confines of a simple exploration of food origins into more political and social realms, not only relating to food but also to the medium of film.

El precio de la risa

The life of Paco Martínez Soria (1902-1982), one of the most famous and beloved Spanish actors, both on stage and screen; a comedian, a theatrical producer, an idol for the masses. A celebration of the uncommon gift of making people laugh.

Beyond the mall

Is there an audience for Latin American movies? These are some of the questions posed by an Ecuadorian filmmaker whose latest movie was a commercial flop. He embarks on a query to find answers to his questions and relief for his despair. His research leads him to a giant contraband market in the port city of Guayaquil, where pirated movies from all over the world are sold for one dollar each. Here, he discovers a number of Ecuadorian low budget movies produced by amateurs, with titles he had never heard of before: from action packed productions to evangelical melodramas.

Food, Inc. 2

Filmmakers Robert Kenner and Melissa Robledo reunite with investigative authors Michael Pollan and Eric Schlosser to take a fresh look at our efficient yet vulnerable food system.

Koto: The Last Service

After nearly 40 years in operation, the family-run Koto Japanese Restaurant is closing down. Over the course of its final service, the small Vancouver Island community bids farewell.

Pusharatas: A Biloxi-Croatian Tradition

Every year at Christmas, the women of the Slavonian Ladies' Auxiliary celebrate their culinary heritage by getting together to make pusharatas (a type of Croatian doughnut) for the people of Biloxi, Mississippi.

Bricks

In Spanish, ladrillo means bricks. It used to mean boom, construction, production, speculation. Today, ladrillo means crisis: disused clay pits, factories that are closed half of the year, ghost-towns, subprime mortgagers facing eviction. Bricks shows how the life of a simple commodity can be the mirror of a global crisis, and tells the story of people who come up with individual and collective strategies to overcome a seemingly desperate situation.

André and His Olive Tree

Chef André Chiang is returning his Michelin stars, and has publicly declared that he is returning to his roots after 30 years. What would make him do so? How does the perfectionist define success? What haunts him at night? Following Chef André weeks before he officially closes his restaurant, we chart his emotional journey, and dive into nostalgic elements of his life. From how he first fell in love with cooking as a result of his mother’s influence, to the challenges that he faced when he first learnt cooking in France, we tell the story of a passionate and determined individual, now ready for the next season of his life.

Once Upon a Dream

Manda huevos

A look at the different masculinities portrayed in Spanish cinema through time. (A sequel to “Barefoot in the Kitchen,” 2013.)

The Junk Food Experiment

Celebrity test subjects try junk food overeating in a intresting experiment

Ibiza